Penn State Agronomy Fact Sheets

Agronomy Facts 1 - Soybean production in Pennsylvania
Agronomy Facts 3   Soil acidity and aglime
Agronomy Facts 4 -  Johnsongrass and Shattercane control
Agronomy Facts 5 - Quackgrass control (An Integrated Approach)
Agronomy Facts 6 - Comparing Fertilizing Materials
Agronomy Facts 7 -  Cutting management of alfalfa, red clover, and birdsfoot trefoil
Agronomy Facts 9 -  Large round bale silage
Agronomy Facts 10 -  Management of Triazine-Resistant Pigweed and Lambsquarters (An Integrated Approach)
Agronomy Facts 11 - Inoculation of forage and grain legumes
Agronomy Facts 12 -  Nitrogen fertilization of corn
Agronomy Facts 13 - Managing phosphorus for crop production
Agronomy Facts 14 - Managing potassium for crop production
Agronomy Facts 16 -  Nutrient Management
Agronomy Facts 17 -  Pre-sidedress Soil Nitrate Test for Corn
Agronomy Facts 18 -  Corn silage production and management
Agronomy Facts 19 -  Ryegrass
Agronomy Facts 20 -  Birdsfoot Trefoil
Agronomy Facts 21 -  Red Clover
Agronomy Facts 22 -  White Clover
Agronomy Facts 23 -  Summer-Annual Grasses for Supplemental or Emergency Forage
Agronomy Facts 24 -  Timothy
Agronomy Facts 25 -  Orchardgrass
Agronomy Facts 26 - Reed canarygrass
Agronomy Facts 27 -  Smooth bromegrass
Agronomy Facts 28 -  Tall fescue
Agronomy Facts 29 -  Warm-season grasses
Agronomy Facts 30 - Forage quality in perspective
Agronomy Facts 31-A -Soil fertility management for forage crops Pre-establishment
Agronomy Facts 31-B - Soil fertility management for forage crops Establishment
Agronomy Facts 31-C - Soil fertility management for forage crops Maintenance
Agronomy Facts 32 -  Pasture and Hay for Horses
Agronomy Facts 33 -  Use of brassica crops to extend the grazing season
Agronomy Facts 34 -  Considerations for selecting corn hybrids in Pennsylvania
Agronomy Facts 35 -  Some facts about soil basics
Agronomy Facts 36 -  Persistence of herbicides in soil
Agronomy Facts 37 - Adjuvants for enhancing herbicide performance
Agronomy Facts 38-A - A nutrient management approach for Pennsylvania: Introduction to the concepts
Agronomy Facts 38-B - A nutrient management approach for Pennsylvania: Plant nutrient stocks and flows
Agronomy Facts 38-C - A nutrient management approach for Pennsylvania: Nutrient management decision-making
Agronomy Facts 38-D - A nutrient management approach for Pennsylvania: Exploring performance criteria
Agronomy Facts 39 - Prairie Grass
Agronomy Facts 40 - Nutrient Management Legislation in Pennsylvania: A Summary of the Final Regulations
Agronomy Facts 41 - Strategies for extending the grazing season
Agronomy Facts 42 - Grazing alfalfa in Pennsylvania
Agronomy Facts 43 - Four steps in rotational grazing
Agronomy Facts 44 - Forage Quality Testing: Why, How, and Where
Agronomy Facts 45 - Forage chicory
Agronomy Facts 46 - Multiflora Rose Management in Grass Pastures (An Integrated Approach)
Agronomy Facts 47 - Controlling Yellow Nutsedge in Agronomic Crops (An Integrated Approach)
Agronomy Facts 48 - Forage Sorghum
Agronomy Facts 49 - Successful forage crop establishment
Agronomy Facts 50 - Kentucky Bluegrass
Agronomy Facts 51 - Starter Fertilizer
Agronomy Facts 52 - Potential of Narrow Row Corn Production in Pennsylvania
Agronomy Facts 53 - The Early-season Chlorophyll Meter Test for Corn
Agronomy Facts 54 - Pennsylvania's Nutrient Management Act: Who Will Be Affected?
Agronomy Facts 55 - Estimating Manure Application Rates
Agronomy Facts 56 - Considerations for Double-cropping Corn Following Hay in Pennsylvania
Agronomy Facts 57 - Crop Rotation Planning for Dairy Farms
Agronomy Facts 58 - Management of Eastern Black Nightshade in Agronomic Crops
Agronomy Facts 59 - Managing Burcucumber in Agronomic Crops
Agronomy Facts 60 - Nutrient Management Planning Overview
Agronomy Facts 61 - Wirestem Muhly Management in Agronomic Crops
Agronomy Facts 62 - Weed Management in Pasture Systems
Agronomy Facts 63 - Diagnosing Soil Compaction Using a Penetrometer
Agronomy Facts 64 - Weed Management in Organic Cropping Systems